BVland introduces a new range of fruit liqueurs ideal for cocktail making
Colour: Dark topaz, not bright, of medium opaqueness, in the glass it is dense and consistent.
Aroma: Well-defined pure cocoa, balanced with its sweet aroma.
Flavour: Sweet balance with bitterness, of low acidity and perceptible sting without being an irritant.
Sensation on swallowing: Fills the palate completely, of great viscosity and medium sweet, it is unctuous due to its high content of cocoa butter. Recalling dark chocolate very well.
Suggestions – how to drink it: Drink it very cold as a digestive. In confectionary mix it with vanilla and strawberry ice-cream.