BVland introduces a new range of fruit liqueurs ideal for cocktail making.
Colour: Dark topaz, bright and transparent.
Aroma: Sweet pulsating aroma with subtle touches of dried fruits such as walnuts and hazelnuts, it gives off a primary aroma of caramel, a butterscotch aroma.
Flavour: Medium sweet, of caramel, slightly bitter like the formation and creation of butterscotch, with tendency towards hazelnut and sugared almond.
Sensation on swallowing: Well-identified sweetness, slightly bitter and burning due to the alcohol content, giving the sensation of pleasant fieriness in the throat when swallowing.
Suggestions – how to drink it: Drink it very cold, or with or without ice. Very pleasant as an aperitif or digestive. Due to its concentration of sugar we suggest you drink it with non-sugar sweeteners.